Grilled Tofu Veggie Skewers

Ingredients

• 1 block extra-firm tofu, cut into cubes and dried with paper towels
• 1 zucchini, sliced
• 1 red onion, cut into chunks
• A few Brussels sprouts, halved

For the marinade

• 1 tbsp fresh grated ginger
• 2 garlic cloves, minced
• 2 tbsp olive oil
• Juice of 1 lemon
• 1 tsp paprika
• Salt & pepper to taste
• 1 tbsp sweet chili sauce
• 1 tbsp dark soy sauce
• Chopped cilantro

Instructions

1. Mix all marinade ingredients in a bowl.

2. Add tofu cubes and let them soak for 1 hour.

3. Add the veggies and toss gently.

4. Thread tofu and veggies onto skewers.

5. Grill on BBQ until charred and golden on all sides.