Baked Pumpkin Polenta Chips
The easiest healthy Halloween snack for kids: baked pumpkin-shaped polenta chips, crispy outside and soft inside. Gluten free.
Recipe
Ingredients
Instructions
Cut into pumpkin shapes.
Brush with olive oil, salt.
Bake 200C/400F for 25 mins until crispy.
Tips
- My kids loved it!
Baked Pumpkin Polenta Chips
The easiest healthy Halloween snack for kids: baked pumpkin-shaped polenta chips, crispy outside and soft inside. Gluten free.
Ingredients
- 1 tube polenta
- Olive oil
- Salt
Instructions
- Cut into pumpkin shapes.
- Brush with olive oil, salt.
- Bake 200C/400F for 25 mins until crispy.
Tips
- My kids loved it!
Watch it come together
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