Avocado Toast with Egg on Sourdough
The fluffiest avocado egg toast on sourdough. A simple, healthy breakfast with protein, healthy fats, and an amazing fluffy texture. The secret is a potato ricer.
Recipe
Ingredients
Instructions
Press ripe avocado through a potato ricer.
Follow with a hard-boiled egg.
Add fresh lemon juice, salt, and black pepper.
Serve on toasted sourdough bread.
Tips
- The secret? A potato ricer!
- Light, fluffy, delicious, and so satisfying!
Avocado Toast with Egg on Sourdough
The fluffiest avocado egg toast on sourdough. A simple, healthy breakfast with protein, healthy fats, and an amazing fluffy texture. The secret is a potato ricer.
Ingredients
- Ripe avocado
- Hard-boiled egg
- Fresh lemon juice
- Salt
- Black pepper
- Toasted sourdough bread
Instructions
- Press ripe avocado through a potato ricer.
- Follow with a hard-boiled egg.
- Add fresh lemon juice, salt, and black pepper.
- Serve on toasted sourdough bread.
Tips
- The secret? A potato ricer!
- Light, fluffy, delicious, and so satisfying!
Watch it come together
More like this
Breakfast
Egg Waffle with Avocado & Arugula
An egg cooked in a waffle maker, topped with sliced avocado, lemon juice and black pepper, served on arugula.
Breakfast
Crispy Parmesan Egg Bites
Eggs baked at 400°F inside small mounds of shredded Parmesan until the cheese is crisp and the whites are set.
Breakfast
Gluten-Free Spinach Tortilla Egg Bake
A gluten-free spinach tortilla baked in a mini cast-iron pan with tomato pasta sauce and an egg cracked into the center.
